Rich Peanut Butter No-Bakes – a delicious recipe with Butter, Vanilla, Milk, Brown Sugar, Sugar, Peanut Butter. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
["1. Slowly melt butter in a medium saucepan (5 quarts works well; anything smaller would be too small). Add vanilla, milk and sugar. Turn up heat to medium-high and stir until boiling. It's very easy to burn, so be vigilant!", "2. When mixture begins to boil, remove from heat and add peanut butter with a spoon or spatula. It's helpful if you have one person to spoon out peanut butter while another stirs.", "3. After peanut butter is melted, add oats a cup or two at a time. Stir until all oats are covered in the peanut butter mixture.", "4. Dollop the peanut buttery oats onto a sheet of wax paper or aluminum foil, or spread to a thickness of 1/2"" on a cookie sheet and cut into bars after cooling."]
2162
kcal
Calories
96
g
Fat
286
g
Carbs
59
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1/2 cups Butter (one Stick), 2 teaspoons Vanilla, 1 cup Milk (or Evaporated Milk), 1 cup Brown Sugar, and more.
Yes, Rich Peanut Butter No-Bakes falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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