How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich Cream Cheese Pecan Pie?

You need 12 ingredients. The key ingredients include: 1 (9 inch) deep dish pie crust, 1 (8 ounce) package cream cheese, softened, 1 egg, 1 teaspoon vanilla extract, and more.

Is Rich Cream Cheese Pecan Pie suitable as baking & desserts?

Yes, Rich Cream Cheese Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rich Cream Cheese Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rich Cream Cheese Pecan Pie Recipe

Name: Rich Cream Cheese Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) deep dish pie crust; 1 (8 ounce) package cream cheese, softened; 1 egg; 1 teaspoon vanilla extract; 1/3 cup white sugar; 1/4 teaspoon salt; 3 eggs; 1/4 cup white sugar; 1 cup light corn syrup; 1 teaspoon vanilla extract; 1 1/4 cups chopped pecans; 1 cup semi-sweet chocolate chips

Bake this irresistible Rich Cream Cheese Pecan Pie at home. Made with dish pie crust, cream cheese, egg and vanilla. Easy step-by-step instructions incl…

This Rich Cream Cheese Pecan Pie relies on simple, everyday ingredients such as (9 inch) deep dish pie crust, egg, vanilla extract and white sugar. It comes together quickly and makes 4 servings, at about 868 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rich Cream Cheese Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rich Cream Cheese Pecan Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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