Rich Chocolate Pie

1. 1

   Preheat oven to 350u00b0.

2. 2

   Mix flour and sugar.

3. 3

   Add beaten eggs. Stir in melted and cooled oleo and vanilla.

4. 4

   Fold in chopped walnuts and chocolate chips.

5. 5

   Pour into unbaked pie shell.

6. 6

   Bake for 30 minutes.

7. 7

   Test pie with a knife or toothpick.

8. 8

   Pie should not be loose or runny, but chewy and on the thick side.

9. 9

   Cut pie slices rather small as this is a rich pie.

10. 10

    Serve while warm or it can be reheated.

11. 11

    Add a scoop of ice cream to the top for a few extra calories!

* Per serving · 4 servings · Values may vary.

No additional tips available.