Rich Butterscotch Bars

1. 1

   Set oven to 325u00b0F.

2. 2

   Grease a 13x9-in baking pan.

3. 3

   In a microwave-safe dish, heat the butterscotch chips and butter until melted about 1-1/2-2 mins, stirring occasionally, until smooth.

4. 4

   Add the cracker crumbs to the melted butter and melted butterscotch chips; set aside 2/3 cup.

5. 5

   Press the remaining crumb mixture into greased prepared pan.

6. 6

   In a small bowl, beat cream cheese until smooth.

7. 7

   Add the sweetened milk, egg and vanilla; mix well.

8. 8

   Stir in pecans.

9. 9

   Pour over the crust.

10. 10

    Sprinkle with the reserved crumb mixture.

11. 11

    Bake for 30-35 mins, or until bars tests for done.

12. 12

    Cool, cut in bars.

13. 13

    Store in the refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.