How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice With Vegetables?

You need 7 ingredients. The key ingredients include: 12 baby carrots, cut up in small pieces, 3 stalks celery, cut up in small pieces, 13 large onion, soy sauce (amount depending on how you want), and more.

Is Rice With Vegetables suitable as general?

Yes, Rice With Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Vegetables Recipe

Name: Rice With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 baby carrots, cut up in small pieces; 3 stalks celery, cut up in small pieces; 13 large onion; soy sauce (amount depending on how you want); cooking oil; 2 cups rice; 2 cups water

Rice With Vegetables – a delicious recipe with baby carrots, stalks celery, onion, soy sauce, cooking oil, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 baby carrots, cut up in small pieces
3 stalks celery, cut up in small pieces
13 large onion
soy sauce (amount depending on how you want)
cooking oil
2 cups rice
2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice With Vegetables

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