How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice with Lemongrass and Green Onion?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2/3 cup finely chopped onion, 1/4 teaspoon turmeric, 1 cup long-grain white rice, and more.

Is Rice with Lemongrass and Green Onion suitable as general?

Yes, Rice with Lemongrass and Green Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice with Lemongrass and Green Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice with Lemongrass and Green Onion Recipe

Name: Rice with Lemongrass and Green Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2/3 cup finely chopped onion; 1/4 teaspoon turmeric; 1 cup long-grain white rice; 1 3/4 cups water; 2 12-inch-long lemongrass stalks, cut into 2-inch-long pieces; 1/2 teaspoon salt; 1 large green onion, chopped

Try this homemade Rice with Lemongrass and Green Onion recipe the whole family will love. Made with vegetable oil, onion, turmeric and long-grain white …

This Rice with Lemongrass and Green Onion relies on simple, everyday ingredients such as vegetable oil, finely chopped onion, turmeric and long-grain white rice. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
2/3 cup finely chopped onion
1/4 teaspoon turmeric
1 cup long-grain white rice
1 3/4 cups water
2 12-inch-long lemongrass stalks, cut into 2-inch-long pieces
1/2 teaspoon salt
1 large green onion, chopped

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Quick Info

Servings
4 servings
Calories
274 kcal
Category
General

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