Try this homemade Rice With Chickpeas recipe the whole family will love. Made with chick-peas, olive oil, garlic and short-grain brown rice. Easy step-b…
This Rice With Chickpeas relies on simple, everyday ingredients such as canned chick-peas, drained, olive oil (for frying), short-grain brown rice and tomato sauce, for serving. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026