How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Vinegar Cucumber Salad?

You need 7 ingredients. The key ingredients include: 1 teaspoon sugar, 1/4 cup rice vinegar, 2 tablespoons vegetable oil, 1/2 teaspoon salt, and more.

Is Rice Vinegar Cucumber Salad suitable as salads?

Yes, Rice Vinegar Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Vinegar Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Vinegar Cucumber Salad Recipe

Name: Rice Vinegar Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon sugar; 1/4 cup rice vinegar; 2 tablespoons vegetable oil; 1/2 teaspoon salt; fresh ground pepper; 1 teaspoon dried dill weed (to taste); 4 cucumbers (about 1 pound)

Rice Vinegar Cucumber Salad – a delicious recipe with sugar, rice vinegar, vegetable oil, salt, fresh ground pepper, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon sugar
1/4 cup rice vinegar
2 tablespoons vegetable oil
1/2 teaspoon salt
fresh ground pepper
1 teaspoon dried dill weed (to taste)
4 cucumbers (about 1 pound)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Salads

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Rice Vinegar Cucumber Salad

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