How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Salad?

You need 12 ingredients. The key ingredients include: 8 oz. cooked white rice, 2 oz. diced red onion, 4 oz. peeled, seeded and diced tomato, 2 oz. sliced spring onion, and more.

Is Rice Salad suitable as salads?

Yes, Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Salad Recipe

Name: Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 8 oz. cooked white rice; 2 oz. diced red onion; 4 oz. peeled, seeded and diced tomato; 2 oz. sliced spring onion; 4 oz. diced cucumbers; salt and pepper to taste; 2 oz. sour cream; 2 tsp. Dijon mustard; 1 Tbsp. chopped parsley; 2 tsp. lemon juice; 1 oz. slivered almonds; 2 Tbsp. butter

Rice Salad – a delicious recipe with white rice, red onion, tomato, spring onion, cucumbers, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Rice Salad

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