Rice Revitalized

1. 1

   Boil 1 1/2 cups Water in covered pot.

2. 2

   Add the wild rice and cook on simmer/low boil for 20 minutes.

3. 3

   Add the brown rice to the wild rice and continue cooking for an additional 20 minutes.

4. 4

   Add the quinoa to the rice and finish cooking for 20 minutes (total one hour).

5. 5

   Remove from heat and add 2 tablespoons of butter and 1 tespoon of lemon pepper seasoning salt and mix well.

6. 6

   Serve as a side dish or mix with your favorite Chinese or other cuisine.

* Per serving · 4 servings · Values may vary.

No additional tips available.