How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding With Dried Apricots?

You need 7 ingredients. The key ingredients include: 12 ounces evaporated milk, 14 ounces condensed milk, 4 large eggs, beaten, 1 teaspoon salt, and more.

Is Rice Pudding With Dried Apricots suitable as baking & desserts?

Yes, Rice Pudding With Dried Apricots falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding With Dried Apricots?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding With Dried Apricots Recipe

Name: Rice Pudding With Dried Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces evaporated milk; 14 ounces condensed milk; 4 large eggs, beaten; 1 teaspoon salt; 2 (8 7/8 ounce) envelopes long grain rice, cooked; 2 tablespoons crystallized ginger, chopped; 1 (6 ounce) bag dried apricots

Rice Pudding With Dried Apricots – a delicious recipe with milk, condensed milk, eggs, salt, long grain rice, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 ounces evaporated milk
14 ounces condensed milk
4 large eggs, beaten
1 teaspoon salt
2 (8 7/8 ounce) envelopes long grain rice, cooked
2 tablespoons crystallized ginger, chopped
1 (6 ounce) bag dried apricots

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Quick Info

Servings
4 servings
Calories
441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding With Dried Apricots

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