How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding With Cider-Rhubarb Sauce?

You need 9 ingredients. The key ingredients include: 2 cups cooked long-grain brown rice, Butter-flavored cooking spray, 1/4 cup sugar, 2 ounces tub-style light cream cheese (about 1/2 cup), and more.

Is Rice Pudding With Cider-Rhubarb Sauce suitable as baking & desserts?

Yes, Rice Pudding With Cider-Rhubarb Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding With Cider-Rhubarb Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding With Cider-Rhubarb Sauce Recipe

Name: Rice Pudding With Cider-Rhubarb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked long-grain brown rice; Butter-flavored cooking spray; 1/4 cup sugar; 2 ounces tub-style light cream cheese (about 1/2 cup); 1/4 cup 2% reduced-fat milk; 1/4 cup evaporated skim milk; 1/4 teaspoon vanilla extract; Dash of salt; 1 large egg

Rice Pudding With Cider-Rhubarb Sauce – a delicious recipe with brown rice, Butter, sugar, cream cheese, milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cooked long-grain brown rice
Butter-flavored cooking spray
1/4 cup sugar
2 ounces tub-style light cream cheese (about 1/2 cup)
1/4 cup 2% reduced-fat milk
1/4 cup evaporated skim milk
1/4 teaspoon vanilla extract
Dash of salt
1 large egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding With Cider-Rhubarb Sauce

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