How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding (From Raw Rice)?

You need 6 ingredients. The key ingredients include: 6 cups milk, 1/2 cup rice, raw (short grain works well), 1/2 cup sugar, 2 tablespoons margarine, and more.

Is Rice Pudding (From Raw Rice) suitable as baking & desserts?

Yes, Rice Pudding (From Raw Rice) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding (From Raw Rice)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding (From Raw Rice) Recipe

Name: Rice Pudding (From Raw Rice)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups milk; 1/2 cup rice, raw (short grain works well); 1/2 cup sugar; 2 tablespoons margarine; 1/2 cup raisins; 1 tablespoon vanilla

Rice Pudding (From Raw Rice) – a delicious recipe with milk, rice, sugar, margarine, raisins, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups milk
1/2 cup rice, raw (short grain works well)
1/2 cup sugar
2 tablespoons margarine
1/2 cup raisins
1 tablespoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding (From Raw Rice)

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