How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cooked rice, lightly packed, 3/4 c. sugar, 3 c. whole milk, 1/4 c. butter, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. cooked rice, lightly packed; 3/4 c. sugar; 3 c. whole milk; 1/4 c. butter; 3 eggs; 1/2 c. raisins (optional); 1/2 tsp. nutmeg or cinnamon; 1/2 tsp. lemon peel; pinch of salt

Rice Pudding – a delicious recipe with rice, sugar, milk, butter, eggs, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cooked rice, lightly packed
3/4 c. sugar
3 c. whole milk
1/4 c. butter
3 eggs
1/2 c. raisins (optional)
1/2 tsp. nutmeg or cinnamon
1/2 tsp. lemon peel
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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