How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 9 ingredients. The key ingredients include: 1 c. cooked rice, 2/3 c. sugar, 1/3 c. margarine, 2 tsp. vanilla, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked rice; 2/3 c. sugar; 1/3 c. margarine; 2 tsp. vanilla; 3 beaten eggs; 5 c. milk; 1 tsp. nutmeg; 1/4 c. raisins; 1/2 tsp. salt (optional)

Rice Pudding – a delicious recipe with rice, sugar, margarine, vanilla, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cooked rice
2/3 c. sugar
1/3 c. margarine
2 tsp. vanilla
3 beaten eggs
5 c. milk
1 tsp. nutmeg
1/4 c. raisins
1/2 tsp. salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Baking & Desserts

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