How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 6 ingredients. The key ingredients include: 1 c. white rice, 2 c. water, 1 1/2 qt. milk, 4 egg yolks, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. white rice; 2 c. water; 1 1/2 qt. milk; 4 egg yolks; 1 c. sugar; 1 tsp. vanilla

Rice Pudding – a delicious recipe with white rice, water, milk, egg yolks, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. white rice
2 c. water
1 1/2 qt. milk
4 egg yolks
1 c. sugar
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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