How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 9 ingredients. The key ingredients include: 1/2 c. raw rice, 1 pt. milk, 1 Tbsp. gelatin, 4 Tbsp. sugar, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. raw rice; 1 pt. milk; 1 Tbsp. gelatin; 4 Tbsp. sugar; 1 beaten egg; 1 pt. whipped cream; 1/2 c. cut raisins; 1/2 c. chopped nuts; 1/2 c. maraschino cherries

Rice Pudding – a delicious recipe with rice, milk, gelatin, sugar, egg, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. raw rice
1 pt. milk
1 Tbsp. gelatin
4 Tbsp. sugar
1 beaten egg
1 pt. whipped cream
1/2 c. cut raisins
1/2 c. chopped nuts
1/2 c. maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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