How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Polaf Salad?

You need 10 ingredients. The key ingredients include: 2 cups turkey cooked and diced, 1 1/2 cups rice brown, cooked, 1 cup chickpeas (garbanzo beans) cooked, 1 cup red kidney beans cooked, and more.

Is Rice Polaf Salad suitable as salads?

Yes, Rice Polaf Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Polaf Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Polaf Salad Recipe

Name: Rice Polaf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups turkey cooked and diced; 1 1/2 cups rice brown, cooked; 1 cup chickpeas (garbanzo beans) cooked; 1 cup red kidney beans cooked; 2 each apples cored and chopped; 1/2 cup celery sliced; 1 each green bell peppers chopped; 1/2 cup green olives sliced; 1/4 cup scallions, spring or green onions sliced; 1/4 cup parsley leaves diced

Rice Polaf Salad

Eats Now Editorial Team · 665 kcal · Salads

Rice Polaf Salad – a delicious recipe with turkey, rice brown, chickpeas, red kidney beans, apples, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Rice Polaf Salad

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