How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf With Almonds?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 1 cup long grain rice (uncooked), 2 cups low sodium chicken broth (can use 2 cups water and 1 1/2 tsp. chicken bouillon instead), 2 -3 green onions, thinly sliced, and more.

Is Rice Pilaf With Almonds suitable as soups & stews?

Yes, Rice Pilaf With Almonds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf With Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf With Almonds Recipe

Name: Rice Pilaf With Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 cup long grain rice (uncooked); 2 cups low sodium chicken broth (can use 2 cups water and 1 1/2 tsp. chicken bouillon instead); 2 -3 green onions, thinly sliced; 2 -3 tablespoons low sodium soy sauce; 1/4 cup slivered almonds, toasted

Rice Pilaf With Almonds – a delicious recipe with butter, long grain rice, chicken broth, green onions, soy sauce, slivered almonds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
1 cup long grain rice (uncooked)
2 cups low sodium chicken broth (can use 2 cups water and 1 1/2 tsp. chicken bouillon instead)
2 -3 green onions, thinly sliced
2 -3 tablespoons low sodium soy sauce
1/4 cup slivered almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pilaf With Almonds

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