How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 7 ingredients. The key ingredients include: 1 c. long grain rice, 2 Tbsp. margarine, 2 c. boiling liquid*, 1/2 bay leaf, and more.

Is Rice Pilaf suitable as general?

Yes, Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. long grain rice; 2 Tbsp. margarine; 2 c. boiling liquid*; 1/2 bay leaf; 1/2 tsp. salt; 1/4 tsp. thyme; 2 sprigs parsley

Rice Pilaf – a delicious recipe with long grain rice, margarine, boiling liquid, bay leaf, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. long grain rice
2 Tbsp. margarine
2 c. boiling liquid*
1/2 bay leaf
1/2 tsp. salt
1/4 tsp. thyme
2 sprigs parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1278 kcal
Category
General

Eats Now Editorial Team

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Rice Pilaf

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