How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 5 ingredients. The key ingredients include: 1/2 onion, chopped, 1/4 c. margarine, 1 (8 oz.) can mushrooms, drained, 1 c. regular rice (uncooked), and more.

Is Rice Pilaf suitable as soups & stews?

Yes, Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 onion, chopped; 1/4 c. margarine; 1 (8 oz.) can mushrooms, drained; 1 c. regular rice (uncooked); 1 (10 oz.) can beef consomme

Rice Pilaf – a delicious recipe with onion, margarine, mushrooms, regular rice, beef consomme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 onion, chopped
1/4 c. margarine
1 (8 oz.) can mushrooms, drained
1 c. regular rice (uncooked)
1 (10 oz.) can beef consomme

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Rice Pilaf

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