How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 7 ingredients. The key ingredients include: 2 c. chicken broth, 1/2 tsp. salt, 1 c. uncooked parboiled long grain rice, 1 Tbsp. butter, and more.

Is Rice Pilaf suitable as soups & stews?

Yes, Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. chicken broth; 1/2 tsp. salt; 1 c. uncooked parboiled long grain rice; 1 Tbsp. butter; 1/8 tsp. pepper; 1/2 c. scallion, chopped; 1/4 c. toasted slivered almonds

Rice Pilaf – a delicious recipe with chicken broth, salt, long grain rice, butter, pepper, scallion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. chicken broth
1/2 tsp. salt
1 c. uncooked parboiled long grain rice
1 Tbsp. butter
1/8 tsp. pepper
1/2 c. scallion, chopped
1/4 c. toasted slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Rice Pilaf

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