Name: Rice Paper Wrapped Chicken
Yield: 4 servings
Ingredients: 2 lbs chicken breasts (or any combination) or 2 lbs chicken thighs, boned and sliced (or any combination); 1 piece ginger, pounded for juice; 1 teaspoon light soy sauce; 3 tablespoons oyster sauce; 1 tablespoon sesame oil; 2 tablespoons Chinese wine or 2 tablespoons sherry wine; 2 teaspoons sugar; 2 scallions, chopped; rice paper; oil (for deep frying)

2 lbs chicken breasts (or any combination) or 2 lbs chicken thighs, boned and sliced (or any combination)

1 piece ginger, pounded for juice

1 teaspoon light soy sauce

3 tablespoons oyster sauce

1 tablespoon sesame oil

2 tablespoons Chinese wine or 2 tablespoons sherry wine

2 teaspoons sugar

2 scallions, chopped

rice paper

oil (for deep frying)

Rice Paper Wrapped Chicken

How did you like this recipe?