How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice-o-Mato?

You need 6 ingredients. The key ingredients include: 2 pounds ground beef 90/10, 28 ounces tomatoes, canned, crushed, 28 ounces tomatoes Rotel mild tomatoes, 1 can, 3 cups rice cooked, and more.

Is Rice-o-Mato suitable as meat & poultry?

Yes, Rice-o-Mato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice-o-Mato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice-o-Mato Recipe

Name: Rice-o-Mato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef 90/10; 28 ounces tomatoes, canned, crushed; 28 ounces tomatoes Rotel mild tomatoes, 1 can; 3 cups rice cooked; 1 x salt and black pepper; 1 x - EVOO

Rice-o-Mato – a delicious recipe with ground beef, tomatoes, tomatoes, rice cooked, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds ground beef 90/10
28 ounces tomatoes, canned, crushed
28 ounces tomatoes Rotel mild tomatoes, 1 can
3 cups rice cooked
1 x salt and black pepper
1 x - EVOO

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Cornbread
Steak Melt Sandwich
Glazed Apricot Pork Kabobs
Lamb And Cabbage(Far-I-Kal)

Rice-o-Mato

How did you like this recipe?

Frequently Asked Questions