Bake this irresistible Rice Krispy Chocolate Chip Cookies at home. Made with butter, egg, pear and semi-sweet chocolate chips. Easy step-by-step instruc…
This Rice Krispy Chocolate Chip Cookies relies on simple, everyday ingredients such as a cup butter, egg, anjou pear, vannila and semi-sweet chocolate chips. It comes together quickly and makes 4 servings, at about 1036 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Krispy Chocolate Chip Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026