Rice Krispies Date Bar

1. 1

   Take at least 2 cups Rice Krispies and put in bowl, set aside. Beat egg and add white sugar, oleo, vanilla and chopped nuts (if you want, good without also).

2. 2

   Beat and stir together in pan on heat.

3. 3

   Beat oleo first and then add other ingredients.

4. 4

   Heat and stir until hot and leaves the pan and thickens good.

5. 5

   Then pour over Krispies and mix well.

6. 6

   Leave cool and when you can handle, just roll into balls.

7. 7

   I make small ones and dip in shredded coconut.

8. 8

   Keeps well.

* Per serving · 4 servings · Values may vary.

No additional tips available.