Rice Cooker Black Beans

1. 1

   ["Place black beans and cover with 3 cups water. Let sit for 5 minutes. Discard anything that floats to the surface. Drain.", "Cover black beans with 3 more cups water. Let soak, 4 hours to overnight. Drain.", "Combine drained beans and 3 cups water in a rice cooker. Cook on the ""Porridge"" setting, adding more water if needed, until tender, about 2 hours. Drain."]

* Per serving · 4 servings · Values may vary.

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