Bake this irresistible Rice Chex Tarts at home. Made with Rice, flour, salt and margarine. Easy step-by-step instructions included.
This Rice Chex Tarts relies on simple, everyday ingredients such as rice chex, crushed to 3/4 c., flour, salt and margarine, softened. It comes together quickly and makes 4 servings, at about 879 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Chex Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026