How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 can onion soup (10 1/2 oz.), 1 can bouillon soup (10 1/2 oz.), 1/2 stick margarine (4 Tbsp.), 1 c. water, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can onion soup (10 1/2 oz.); 1 can bouillon soup (10 1/2 oz.); 1/2 stick margarine (4 Tbsp.); 1 c. water; 1 jar cut pimentos, drained (4 oz.); 1 large can mushrooms, drained (8 oz.); 1 large can English peas, drained (17 oz.); 2 c. raw rice

Rice Casserole – a delicious recipe with onion soup, bouillon soup, margarine, water, pimentos, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can onion soup (10 1/2 oz.)
1 can bouillon soup (10 1/2 oz.)
1/2 stick margarine (4 Tbsp.)
1 c. water
1 jar cut pimentos, drained (4 oz.)
1 large can mushrooms, drained (8 oz.)
1 large can English peas, drained (17 oz.)
2 c. raw rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

15 Minute Chicken Tortilla Soup
Easy Italian Soup
Smoky Black Bean And Rice Stoup
Lentil, Okra, And Chicken Soup

Rice Casserole

How did you like this recipe?

Frequently Asked Questions