How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 7 ingredients. The key ingredients include: 1/2 stick butter, 1 small onion, chopped, 1 (10 oz.) can mushroom soup, 1 small can mushrooms, drained and chopped (reserve juice to add with soup), and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 1 small onion, chopped; 1 (10 oz.) can mushroom soup; 1 small can mushrooms, drained and chopped (reserve juice to add with soup); 5 oz. grated sharp Cheddar cheese; 1/2 c. toasted, chopped almonds; 2 c. cooked rice

Rice Casserole – a delicious recipe with butter, onion, mushroom soup, mushrooms, Cheddar cheese, almonds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 stick butter
1 small onion, chopped
1 (10 oz.) can mushroom soup
1 small can mushrooms, drained and chopped (reserve juice to add with soup)
5 oz. grated sharp Cheddar cheese
1/2 c. toasted, chopped almonds
2 c. cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
864 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Casserole

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