Rice Casserole — Soups & Stews recipe

Rice Casserole

Eats Now Editorial Team  · 1015 kcal  · Soups & Stews

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Try this homemade Rice Casserole recipe the whole family will love. Made with butter, onion, rice and beef bouillon soup. Easy step-by-step instructions…

This Rice Casserole relies on simple, everyday ingredients such as butter, cut in slices, small onion, minced, rice, uncooked and beef bouillon soup. It comes together quickly and makes 4 servings, at about 1015 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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