Bake this irresistible Rice Cakes at home. Made with rice, egg, onion and green pepper. Easy step-by-step instructions included.
This Rice Cakes relies on simple, everyday ingredients such as rice, boiled night before, egg, onion, cut up and green pepper, cut up. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026