How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cake With Cardamom?

You need 7 ingredients. The key ingredients include: 1 rice teacup, 1 milk teacup, 1 sugar teacup, 2 eggs, and more.

Is Rice Cake With Cardamom suitable as baking & desserts?

Yes, Rice Cake With Cardamom falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Cake With Cardamom?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Cake With Cardamom Recipe

Name: Rice Cake With Cardamom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rice teacup; 1 milk teacup; 1 sugar teacup; 2 eggs; 1/2 oil teacup; 1 tablespoon baking powder; 2 cardamom seeds just the inside

Rice Cake With Cardamom – a delicious recipe with rice, milk, sugar, eggs, oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 rice teacup
1 milk teacup
1 sugar teacup
2 eggs
1/2 oil teacup
1 tablespoon baking powder
2 cardamom seeds just the inside

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Cake With Cardamom

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