How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice, Broccoli, & Cheese Casserole?

You need 7 ingredients. The key ingredients include: 1 cup rice, cooked, 1 cup milk, 10 ounces frozen broccoli, cooked, 1/2 lb Velveeta cheese, cubed, and more.

Is Rice, Broccoli, & Cheese Casserole suitable as soups & stews?

Yes, Rice, Broccoli, & Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice, Broccoli, & Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice, Broccoli, & Cheese Casserole Recipe

Name: Rice, Broccoli, & Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice, cooked; 1 cup milk; 10 ounces frozen broccoli, cooked; 1/2 lb Velveeta cheese, cubed; 1 small onion, diced; 1 (10 3/4 ounce) can cream of chicken soup; 1 (4 ounce) can mushrooms

Rice, Broccoli, & Cheese Casserole – a delicious recipe with rice, milk, frozen broccoli, Velveeta cheese, onion, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup rice, cooked
1 cup milk
10 ounces frozen broccoli, cooked
1/2 lb Velveeta cheese, cubed
1 small onion, diced
1 (10 3/4 ounce) can cream of chicken soup
1 (4 ounce) can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Rice, Broccoli, & Cheese Casserole

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