How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Vermicelli Pilaf ?

You need 7 ingredients. The key ingredients include: 1 cup long grain rice, 1/2 cup broken vermicelli, 3 tbsp freeze dried chives, 3 tsp dry chicken bouillion, and more.

Is Rice And Vermicelli Pilaf suitable as pasta & noodles?

Yes, Rice And Vermicelli Pilaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rice And Vermicelli Pilaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Vermicelli Pilaf Recipe

Name: Rice And Vermicelli Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long grain rice; 1/2 cup broken vermicelli; 3 tbsp freeze dried chives; 3 tsp dry chicken bouillion; 1 tsp thyme; 3/4 tsp onion powder; 3 tbsp butter

Rice And Vermicelli Pilaf – a delicious recipe with long grain rice, vermicelli, chives, chicken bouillion, thyme, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup long grain rice
1/2 cup broken vermicelli
3 tbsp freeze dried chives
3 tsp dry chicken bouillion
1 tsp thyme
3/4 tsp onion powder
3 tbsp butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice And Vermicelli Pilaf

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