How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Bean Salad?

You need 8 ingredients. The key ingredients include: 3 c. cooked rice, 1 (15 oz.) pinto beans, 1 (15 oz.) black beans, 1 pkg. frozen peas, and more.

Is Rice And Bean Salad suitable as salads?

Yes, Rice And Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice And Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice And Bean Salad Recipe

Name: Rice And Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1 (15 oz.) pinto beans; 1 (15 oz.) black beans; 1 pkg. frozen peas; 1 c. sliced celery; 1 red onion, chopped; 2 (4 oz.) cans green chilies; 1 (8 oz.) bottle Italian dressing

Rice And Bean Salad – a delicious recipe with rice, pinto beans, black beans, frozen peas, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. cooked rice
1 (15 oz.) pinto beans
1 (15 oz.) black beans
1 pkg. frozen peas
1 c. sliced celery
1 red onion, chopped
2 (4 oz.) cans green chilies
1 (8 oz.) bottle Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Salads

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