How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice a La Hungarian?

You need 10 ingredients. The key ingredients include: 3 stalks celery, chopped, 1 medium onion, chopped, 2 large carrots, diced, parsley sprig, chopped, and more.

Is Rice a La Hungarian suitable as soups & stews?

Yes, Rice a La Hungarian falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice a La Hungarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice a La Hungarian Recipe

Name: Rice a La Hungarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks celery, chopped; 1 medium onion, chopped; 2 large carrots, diced; parsley sprig, chopped; 2 tablespoons butter; 1 tablespoon chicken soup base; 1 teaspoon salt; 1 dash pepper; 1 teaspoon paprika; 1 ½ cups rice

Rice a La Hungarian

Eats Now Editorial Team · 358 kcal · Soups & Stews

Rice a La Hungarian – a delicious recipe with stalks celery, onion, carrots, parsley, butter, chicken soup base. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Rice a La Hungarian

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