Ribbon Jello

1. 1

   Make all 3 boxes of Jell-O.

2. 2

   Keep in 3 separate bowls.

3. 3

   Add cream cheese to 1 bowl of Jell-O.

4. 4

   Mix until well blended.

5. 5

   Then take a 9 x 13-inch cake pan, add 1 bowl of Jell-O and let set in fridge until set.

6. 6

   Then add the bowl of Jell-O with cream cheese in it.

7. 7

   Let it become set up in fridge, then add last bowl of Jell-O. Let set, then cover top with whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.