How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rib eye round roast sous vide?

You need 4 ingredients. The key ingredients include: 3 lb rib eye round roast, 3 clove garlic chopped, 1 1/2 tbsp ground black pepper, 2 1/2 tbsp sea salt.

Is Rib eye round roast sous vide suitable as general?

Yes, Rib eye round roast sous vide falls under the General category and is a great choice for this type of meal.

How do I store leftover Rib eye round roast sous vide?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rib eye round roast sous vide Recipe

Name: Rib eye round roast sous vide
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb rib eye round roast; 3 clove garlic chopped; 1 1/2 tbsp ground black pepper; 2 1/2 tbsp sea salt

Rib eye round roast sous vide – a delicious recipe with roast, garlic, ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb rib eye round roast
3 clove garlic chopped
1 1/2 tbsp ground black pepper
2 1/2 tbsp sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
General

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Rib eye round roast sous vide

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