Rhubarb Upside Down Cake

1. 1

   Mix together egg, sugar, flour, baking powder, vanilla, salt and milk.

2. 2

   Mix together in bottom of cast-iron skillet the 2 Tbsp. melted butter and brown sugar.

3. 3

   Put about 2 cups rhubarb over mixture in skillet.

4. 4

   Pour batter over rhubarb.

5. 5

   Bake in 350u00b0 oven for 30 to 45 minutes.

6. 6

   Remove from oven, let sit a few minutes. Turn skillet upside down on cake plate.

7. 7

   Cake will come right out.

* Per serving · 4 servings · Values may vary.

No additional tips available.