How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb-Strawberry Pie?

You need 8 ingredients. The key ingredients include: 3 c. sliced fresh rhubarb, 3 c. sliced fresh strawberries, 1/2 to 3/4 c. sugar, 1 1/2 Tbsp. instant tapioca, and more.

Is Rhubarb-Strawberry Pie suitable as baking & desserts?

Yes, Rhubarb-Strawberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb-Strawberry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb-Strawberry Pie Recipe

Name: Rhubarb-Strawberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sliced fresh rhubarb; 3 c. sliced fresh strawberries; 1/2 to 3/4 c. sugar; 1 1/2 Tbsp. instant tapioca; 1/3 c. fresh orange juice; 1 1/2 Tbsp. orange marmalade (optional); 1/4 tsp. grated orange peel; pastry for 9-inch double crust pie

Rhubarb-Strawberry Pie – a delicious recipe with fresh rhubarb, fresh strawberries, sugar, tapioca, orange juice, orange marmalade. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sliced fresh rhubarb
3 c. sliced fresh strawberries
1/2 to 3/4 c. sugar
1 1/2 Tbsp. instant tapioca
1/3 c. fresh orange juice
1 1/2 Tbsp. orange marmalade (optional)
1/4 tsp. grated orange peel
pastry for 9-inch double crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Baking & Desserts

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