How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Sour Cream Coffee Cake?

You need 12 ingredients. The key ingredients include: 1/2 c. sugar, 1 Tbsp. melted margarine, 1/2 c. chopped pecans, 1 tsp. cinnamon, and more.

Is Rhubarb Sour Cream Coffee Cake suitable as baking & desserts?

Yes, Rhubarb Sour Cream Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Sour Cream Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Sour Cream Coffee Cake Recipe

Name: Rhubarb Sour Cream Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 Tbsp. melted margarine; 1/2 c. chopped pecans; 1 tsp. cinnamon; 1 1/2 c. firmly packed brown sugar; 1/2 c. shortening; 1 tsp. baking soda; 1 egg; 2 c. all-purpose flour; 1/2 tsp. salt; 1 c. sour cream; 1 1/2 c. rhubarb, cut in 1/2 inch pieces

Rhubarb Sour Cream Coffee Cake

Eats Now Editorial Team · 1257 kcal · Baking & Desserts

Rhubarb Sour Cream Coffee Cake – a delicious recipe with sugar, margarine, pecans, cinnamon, brown sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Sour Cream Coffee Cake

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