How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Slush?

You need 5 ingredients. The key ingredients include: 12 rhubarb, cut up, 2 c. sugar, 9 c. water, 1 (6 oz.) frozen lemonade, and more.

Is Rhubarb Slush suitable as drinks & smoothies?

Yes, Rhubarb Slush falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Rhubarb Slush?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb Slush Recipe

Name: Rhubarb Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 rhubarb, cut up; 2 c. sugar; 9 c. water; 1 (6 oz.) frozen lemonade; 1 small pkg. sugar-free raspberry jello

Rhubarb Slush – a delicious recipe with rhubarb, sugar, water, frozen lemonade, sugar. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

12 rhubarb, cut up
2 c. sugar
9 c. water
1 (6 oz.) frozen lemonade
1 small pkg. sugar-free raspberry jello

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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