How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Slush?

You need 6 ingredients. The key ingredients include: 8 cups chopped rhubarb, ½ cup lemon juice, 3 cups sugar, 8 cups water, and more.

Is Rhubarb Slush suitable as general?

Yes, Rhubarb Slush falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Slush?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Slush Recipe

Name: Rhubarb Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chopped rhubarb; ½ cup lemon juice; 3 cups sugar; 8 cups water; 1 (85 g) package strawberry gelatin; 2 cups vodka (optional)

Rhubarb Slush – a delicious recipe with rhubarb, lemon juice, sugar, water, strawberry gelatin, vodka. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 cups chopped rhubarb
½ cup lemon juice
3 cups sugar
8 cups water
1 (85 g) package strawberry gelatin
2 cups vodka (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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