How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Salad?

You need 8 ingredients. The key ingredients include: 2 c. rhubarb, diced, 1/2 c. sugar, 1/4 c. water, 1 (6 oz.) pkg. strawberry gelatin, and more.

Is Rhubarb Salad suitable as salads?

Yes, Rhubarb Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rhubarb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb Salad Recipe

Name: Rhubarb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rhubarb, diced; 1/2 c. sugar; 1/4 c. water; 1 (6 oz.) pkg. strawberry gelatin; 2 c. boiling water; 1 Tbsp. lemon juice; 1 banana, sliced; 3 oz. Philadelphia cream cheese, cut in cubes

Rhubarb Salad – a delicious recipe with rhubarb, sugar, water, strawberry gelatin, boiling water, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. rhubarb, diced
1/2 c. sugar
1/4 c. water
1 (6 oz.) pkg. strawberry gelatin
2 c. boiling water
1 Tbsp. lemon juice
1 banana, sliced
3 oz. Philadelphia cream cheese, cut in cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1281 kcal
Category
Salads

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