How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Punch?

You need 6 ingredients. The key ingredients include: 3 qt. diced fresh or frozen rhubarb, 4 1/2 c. sugar, 3 qt. water, 1 (6 oz.) can frozen orange juice concentrate, thawed, and more.

Is Rhubarb Punch suitable as drinks & smoothies?

Yes, Rhubarb Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Rhubarb Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb Punch Recipe

Name: Rhubarb Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. diced fresh or frozen rhubarb; 4 1/2 c. sugar; 3 qt. water; 1 (6 oz.) can frozen orange juice concentrate, thawed; 3 Tbsp. lemon juice; lemon-lime soda

Rhubarb Punch – a delicious recipe with frozen rhubarb, sugar, water, orange juice concentrate, lemon juice, lemon-lime soda. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

3 qt. diced fresh or frozen rhubarb
4 1/2 c. sugar
3 qt. water
1 (6 oz.) can frozen orange juice concentrate, thawed
3 Tbsp. lemon juice
lemon-lime soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1060 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peg'S Punch
Holiday Spiced Punch
Classic Chicken Divan
Peach Punch

Rhubarb Punch

How did you like this recipe?

Frequently Asked Questions