How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Pie(Deep Dish) ?

You need 6 ingredients. The key ingredients include: 2 c. rhubarb, sliced thin, 3 egg yolks (use whites for meringue), 1 c. sugar, 2 c. milk, and more.

Is Rhubarb Pie(Deep Dish) suitable as baking & desserts?

Yes, Rhubarb Pie(Deep Dish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Pie(Deep Dish) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Pie(Deep Dish) Recipe

Name: Rhubarb Pie(Deep Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rhubarb, sliced thin; 3 egg yolks (use whites for meringue); 1 c. sugar; 2 c. milk; 3 Tbsp. flour; 1 tsp. vanilla

Rhubarb Pie(Deep Dish) – a delicious recipe with rhubarb, egg yolks, sugar, milk, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. rhubarb, sliced thin
3 egg yolks (use whites for meringue)
1 c. sugar
2 c. milk
3 Tbsp. flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Pie(Deep Dish)

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