How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Pie?

You need 12 ingredients. The key ingredients include: 3-1/2 cups diced fresh or frozen rhubarb, 1/2 cup golden raisins, 1/2 cup chopped pecans, 1 tablespoon grated orange zest, and more.

Is Rhubarb Pie suitable as baking & desserts?

Yes, Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Pie Recipe

Name: Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3-1/2 cups diced fresh or frozen rhubarb; 1/2 cup golden raisins; 1/2 cup chopped pecans; 1 tablespoon grated orange zest; 1-1/2 cups sugar; 1/3 cup orange juice; 2 tablespoons quick-cooking tapioca; 1/4 teaspoon ground nutmeg; Pastry for double-crust pie (9 inches); 2 tablespoons butter; 1 tablespoon whole milk; Additional sugar

Rhubarb Pie – a delicious recipe with frozen rhubarb, golden raisins, pecans, orange zest, sugar, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Pie

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