How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb-Nut Marmalade?

You need 7 ingredients. The key ingredients include: 1 lb. rhubarb, coarsely chopped (about 4 c.), 2 Tbsp. orange juice, 2 Tbsp. lemon juice, 1/2 orange, seeded and chopped, and more.

Is Rhubarb-Nut Marmalade suitable as general?

Yes, Rhubarb-Nut Marmalade falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb-Nut Marmalade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb-Nut Marmalade Recipe

Name: Rhubarb-Nut Marmalade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. rhubarb, coarsely chopped (about 4 c.); 2 Tbsp. orange juice; 2 Tbsp. lemon juice; 1/2 orange, seeded and chopped; 1/4 lemon, seeded and chopped; 3 c. sugar; 1/2 c. chopped walnuts or pecans

Rhubarb-Nut Marmalade – a delicious recipe with rhubarb, orange juice, lemon juice, orange, lemon, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. rhubarb, coarsely chopped (about 4 c.)
2 Tbsp. orange juice
2 Tbsp. lemon juice
1/2 orange, seeded and chopped
1/4 lemon, seeded and chopped
3 c. sugar
1/2 c. chopped walnuts or pecans

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Quick Info

Servings
4 servings
Calories
906 kcal
Category
General

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