How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Meringue Bars?

You need 6 ingredients. The key ingredients include: 2/3 c. butter, 2 Tbsp. sugar, 2 beaten egg yolks, 1 3/4 c. flour, and more.

Is Rhubarb Meringue Bars suitable as baking & desserts?

Yes, Rhubarb Meringue Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Meringue Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Meringue Bars Recipe

Name: Rhubarb Meringue Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter; 2 Tbsp. sugar; 2 beaten egg yolks; 1 3/4 c. flour; 1 tsp. baking powder; 1/2 c. chopped nuts

Rhubarb Meringue Bars – a delicious recipe with butter, sugar, egg yolks, flour, baking powder, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. butter
2 Tbsp. sugar
2 beaten egg yolks
1 3/4 c. flour
1 tsp. baking powder
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
771 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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